The recipe that Iron Chef Morimoto fell in love with. As showcased on Iron Chef America, Chef Esther Choi walks us through how to recreate this delicious Lobster Ramen recipe.
Summery Tomato & Strawberry Burrata Toast by Chef Jessica Monty
Tossbellpeppers inoliveoil androast at 450 until charred, stir twice. Toast bread while bell peppers are roasting. When bell peppers are charred, remove from...
Discover the Messermeister Avanta Damascus Knife Collection—where sleek Scandinavian design meets exceptional Japanese craftsmanship. With a VG10 cutting core and 67-layer Damascus steel, these knives offer unmatched sharpness, durability, and beauty for chefs and home cooks alike.
Inspired by its mountain town namesake, the Messermeister Ojai Folder blends rugged functionality with refined style. This limited-edition, Italian-made everyday carry knife features premium materials like Micarta handles, bronzed titanium hardware, and your choice of a Damasteel Damascus or N690 Super Steel blade—built for performance, designed to impress.
Discover the Messermeister Blacksmith Collection — where centuries-old Solingen craftsmanship meets modern innovation. Drop-forged for strength, precision ground for performance, and finished with luxurious Ebony Pakkawood handles, these knives are built to inspire confidence in every cut. Forged in tradition, designed for the future.
Get to know Bennie Kendrick of Kendrick BBQ—a California-born pitmaster whose passion for open-flame cooking turned into a global movement. Inspired by his grandfather and rooted in Santa Maria-style barbecue, Bennie now shares his craft with millions. Discover his story and the BBQ knives designed to bring his signature style to your kitchen.
Messermeister’s Carbon Steel Collection is built for chefs who demand serious sharpness and uncompromising performance. Featuring precision-ground blades, reinforced tips, and ultra-durable handles, these knives combine traditional craftsmanship with modern engineering for next-level control, comfort, and cutting power.
Avanta by Messermeister offers restaurant-quality steak knives made affordable for your home. Crafted from sharp, rust-resistant German X50 stainless steel and backed by a lifetime warranty, these knives are a favorite among top culinary pros and critics alike.
Discover the Oliva Elite Knife Collection by Messermeister—where timeless Mediterranean olive wood meets precision-forged German steel. Handcrafted in Solingen, Germany, these heirloom-quality knives deliver stunning aesthetics, superior balance, and exceptional cutting performance for chefs who demand both beauty and function.
Experience the perfect fusion of tradition and performance with Messermeister’s Meridian Elite knife collection. Hand-forged in Solingen, Germany, these triple-rivet knives feature premium German steel, razor-sharp 15° edges, and industrial-strength handles—crafted for chefs who demand precision, durability, and timeless design.
Engineered for performance and crafted with precision, the Kawashima knives by Messermeister are the sharpest we've ever made. Featuring SG2 powdered steel blades and an ergonomic curved handle, this next-generation cutlery—designed in partnership with master bladesmith Shoichi Kawashima—offers unmatched sharpness, control, and comfort.
Reimagine outdoor cooking with the Adventure Chef Collection—featuring the world’s first full-sized, professional-grade folding chef’s knife. Designed for chefs and explorers alike, these compact, portable tools deliver Messermeister’s renowned kitchen quality, wherever your journey takes you. Built with sustainable materials and rugged performance, it’s chef gear made for the wild.
The Overland Chef Knife Collection by Messermeister blends rugged Italian craftsmanship with outdoor-ready versatility. Designed for camping and adventure cooking, these knives feature durable blades, custom leather sheaths, and a hidden bottle opener for ultimate convenience on the go.
After 40 years of making our iconic German knives, we set out to reinvent tradition. The result? The Messermeister Custom line—a modern, modular take on the classic triple-rivet design. With premium materials, removable handle scales, and a knife-for-life philosophy, it’s built to perform and evolve with you.