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["byob_knife","Knives with Kullens","Meridian Elite","Santoku Knives"]
The Kullens Santoku Knife is known for its ergonomic handle and lightweight design, making it a great option for precision cutting with less strain on your hand, perfect for those who enjoy a nimble knife for everyday tasks.
W: 1.85 in | 47 mm
L: 5.47 in | 139 mm
Thickness at spine: 2.5 mm
Handle
W (including bolster): 5.04 in | 128 mm
Tasks
A versatile, all-purpose kitchen tool that originates from Japan and is designed for chopping, slicing, and dicing.
Care
Do not place in dishwasher… Seriously, don’t even think about it!
Hand-wash only with warm water and a mild detergent; rise and dry immediately
Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items
The Meridian Elite 5” Kullens Santoku Knife packs serious punch in a compact frame. Its short blade and kullens (hollow-edge indentations) make it perfect for slicing, dicing, and chopping without food sticking to the blade. Ideal for herbs, fruits, and small veggies, this Japanese-inspired blade is forged from premium German steel for edge retention and easy handling. Whether you're prepping snacks or mise en place, it’s proof that great things come in small, razor-sharp packages.
