[{"id":155049853005,"handle":"best-sellers","title":"Best Sellers","updated_at":"2025-05-06T21:05:04-07:00","body_html":"\u003cp\u003eDiscover what everyone’s raving about in Messermeister’s Best Sellers collection. From premium knives to must-have kitchen tools, these top picks combine exceptional quality, precision, and design. Whether you’re slicing, dicing, or carving, our best sellers are guaranteed to upgrade your cooking experience—and they’ve already won over home cooks and pros alike.\u003c\/p\u003e","published_at":"2019-11-08T11:34:53-08:00","sort_order":"best-selling","template_suffix":"gem-1636761252-template","disjunctive":false,"rules":[{"column":"variant_inventory","relation":"greater_than","condition":"1"},{"column":"title","relation":"not_equals","condition":"shipping for 1st knife"},{"column":"title","relation":"not_equals","condition":"shipping for each additional knife"},{"column":"title","relation":"not_equals","condition":"Knife Repair"},{"column":"title","relation":"not_equals","condition":"Knife For Life SHarpening Program - Shipping"},{"column":"title","relation":"not_equals","condition":"Donate to World Central Kitchen"}],"published_scope":"global","image":{"created_at":"2019-11-08T11:44:46-08:00","alt":"Royale Elité Knife_Cutting Board","width":1920,"height":1281,"src":"\/\/www.messermeister.com\/cdn\/shop\/collections\/Oliva_Group_Shot_Horizontal.jpg?v=1573674915"}},{"id":43429199923,"handle":"chefs-knives","title":"Chef's Knives","updated_at":"2025-05-06T15:45:21-07:00","body_html":"\u003cp\u003eYour go-to for 90% of kitchen tasks, Messermeister’s Chef’s Knives are built for unmatched versatility and precision. From slicing and dicing to mincing and chopping, these expertly crafted knives deliver superior sharpness, balance, and comfort. Trusted by chefs and home cooks alike, they’re the one tool you’ll reach for again and again to elevate every meal.\u003c\/p\u003e","published_at":"2018-05-23T05:25:58-07:00","sort_order":"manual","template_suffix":"gem-1634148809-template","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Chef's Knives"}],"published_scope":"global","image":{"created_at":"2018-06-07T13:17:12-07:00","alt":"Oliva Elité Knife_Cutting Board_Lettuce","width":2000,"height":1333,"src":"\/\/www.messermeister.com\/cdn\/shop\/collections\/chefs.jpg?v=1722031756"}},{"id":284855304385,"handle":"forge","updated_at":"2025-05-06T07:45:33-07:00","published_at":"2022-04-21T08:08:24-07:00","sort_order":"best-selling","template_suffix":"gem-1649447529-template","published_scope":"web","title":"Forge Initiative","body_html":"\u003cp\u003eMessermeister’s Forge Initiative brings together master chefs and expert craftsmanship to create one-of-a-kind dream knives. More than just exceptional tools, these knives help support the chefs’ nonprofit causes, turning every purchase into an opportunity to give back. Forge represents Messermeister’s commitment to using our craft to help make the world a better place.\u003c\/p\u003e"},{"id":479025791169,"handle":"our-collaborations","updated_at":"2025-05-06T15:45:21-07:00","published_at":"2025-04-03T14:24:53-07:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Our Collaborations","body_html":""},{"id":43428872243,"handle":"santoku-knives","title":"Santoku \u0026 Nakiri Knives","updated_at":"2025-05-06T10:50:18-07:00","body_html":"\u003cp\u003eA Japanese Chef’s knife is a wide bladed 5-7” knife with an overall thinner spine and taper than a French or German style chef’s knife. The spine runs parallel to the relatively flat cutting edge which has a bolsterless heel and only curves near the tip to create a broad bladed knife similar in shape to a cleaver. The taper is ground thinly and lengthened to give it maximum precision when slicing. The word Santoku translates as “3 good things” which means it is versatile like a chef’s knife and cuts vegetables, fish and meat.\u003c\/p\u003e","published_at":"2018-05-23T05:25:42-07:00","sort_order":"manual","template_suffix":"gem-1634149923-template","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Santoku Knives"},{"column":"tag","relation":"equals","condition":"Santokus"},{"column":"tag","relation":"equals","condition":"Santoku Knives"}],"published_scope":"global","image":{"created_at":"2024-09-06T15:06:10-07:00","alt":null,"width":1920,"height":1281,"src":"\/\/www.messermeister.com\/cdn\/shop\/collections\/santoku.jpg?v=1725660370"}}]
BLACK DAMASCUS STEEL 8" CHEF's KNife WITH MAKER'S MARK® BOURBON BARREL STAVE HANDLE
$499.95
~Only 750 MADE~
CHEF DRIVEN DESIGN
Chef Edward Lee is renowned for his soulful global style, rooted in traditional Asian influences. His signature knife perfectly reflects his own cultural crossroads, blending charred handles reclaimed from Kentucky Bourbon barrels with 53-layered Black Damascus steel, into a clean Asian Bunka design. The LIMITED EDITION knife design can be defined as spiced up simplicity, built to perform in the kitchen with the gritty beauty of a well-loved tool.
A portion of the proceeds will go towards
The LEE Initiative.
This knife will not be reproduced once sold out.
FEATURES
Handles Made From
Maker’s Mark®Whisky Barrel Staves
Shou Sugi Ban Charred Design on Handle Homage to Bourbon Barrel Torching Process
52 Layered Japanese Black Damascus Steel
With VG10 Core
Razor Sharp 15º Cutting Angle
Handcrafted in Japan
Limited Edition
Edward's Lee Engraved Signature
SPECS
Overall Length: 13.7/8"
Blade Length: 8.1/2"
Blade Width (at heel): 1.7/8"
Handle Length: 5.3/8"
Handle Width (at middle): 1"
Spine Thickness: 2.1mm
CheF EDWARD LEE
Chef Edward Lee is a Brooklyn-born and Louisville-based chef, James Beard Award-winning culinary author who frequently appears on TV in shows such as “Top Chef” “Iron Chef” and “MasterChef.” His restaurants in Louisville and Washington DC tell the narrative of his Korean identity and Southern culinary roots.
He is passionate about telling a unique story through his knife design, and giving back to his nonprofit, The LEE Initiative which strives to bring equality and diversity to the restaurant industry, for which he was awarded a Muhammad Ali Humanitarian Award.
“Knives are so personal,” says Lee. “A good knife is both practical and functional, not just beautiful. But the best knives also tell a story. I am excited to be working with Messermeister to do just that, while at the same time giving back to a cause that’s essential to me.”
CHECK OUT @CHEFEDWARDLEE ON INSTAGRAM
LIMITED SPECIAL EDITION BLADE
Due to the nature and limited quantities on the Edward Lee Chef's Knife, once sold out the blade will no longer be available and we will not produce another run. This blade is meant to be special and one of a kind.
Some care is needed for the knife to ensure it lasts.
RULE 1
Hand wash and thoroughly dry.
Avoid using dishwashers.
RULE 2
Clean immediately, especially after cutting salty or acidic foods like tomatoes and citrus.
RULE 3
Regularly apply a light coat of mineral oil using a paper towel to the blade and handle.
THE LEE initiative
CHEF EDWARD LEE'S CHARITY OF CHOICE
Chef Edward Lee’s non-profit The LEE Initiative will benefit from Messermeister’s Forge Initative.The LEE Initiative is an acronym for Let’s Empower Employment. “When we see a need for more diversity, equity, sustainability and compassion in the restaurant industry, we find innovative and impactful solutions. We create programs that make a real difference in the lives of the next generation of restaurant industry professionals. We help our community and inspire others to get involved.”
The Forge Initiative is a collaboration between Messermeister and chefs to create innovative products. A portion of the proceeds goes to non-profit organizations chosen by the chefs.
Messermeister believes in giving back beyond the kitchen. Supporting non-profits has always been a core part of our identity. Over the years, we have partnered with various non-profit organizations. However, we wanted to establish partnerships that allow us to craft truly unique knives with our favorite chefs while making an even bigger impact.
