Meridian Elite
Nakiri Knife - 6.5"


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Crafted for precision and balance, the 6.5” Meridian Elite Nakiri slices, dices, and chops with effortless control every time.

SKU

E/3633-6.5


Origin

Solingen, Germany


Handle

Polyoxymethylene


Blade

Thyssen-Krupp 1.4116


Messermeister Meridian Elite Nakiri knife with a triple rivet black handle upright with blade stamp showing
Pumpkin pie on a wooden cutting board with a Messermeister Meridian Elite Nakiri knife, surrounded by autumn decorations.
Messermeister Meridian Elite Nakiri Knife resting on an iron pan with cut vegetables in spiral formation and rosemary garnish
Messermeister Meridian Elite Nakiri Knife slicing zucchini on wooden cutting board with squash and rosemary garnish
Messermeister Meridian Elite Nakiri Knife blade tilted at a downward angle
Messermeister Meridian Elite Nakiri Knife black handle with three rivets
Meridian Elite Nakiri Knife with triple rivets tilted
Messermeister Meridian Elite Nakiri Knife with black handle highlighting the heel tip
Messermeister Meridian Nakiri on Cutting Board with Pumpkin Pie and Fall Decor
Messermeister Meridian Nakiri on Dark Background with Fruit Tart and roses

The Meridian Elite 6.5” Nakiri Knife is your everyday kitchen essential. Crafted with a fine, hand sharpened edge and balanced profile, it delivers clean, precise cuts for slicing, dicing, and chopping with ease. From prepping proteins and produce to tackling herbs and aromatics, the German-forged blade ensures effortless control and durability. The sleek, ergonomic handle provides a comfortable grip, blending timeless design with reliable performance. A trusted favorite for home cooks and professionals alike, Meridian Elite makes daily prep both efficient and enjoyable.

Behind the Build:
Product Specs

Origin

Handcrafted in Solingen, Germany

Overall

Length: 12.48 in | 317 mm

Blade Type

The Nakiri blade has a straight, flat edge designed for precise and efficient chopping of vegetables, allowing for clean, downward cuts without rocking.

Meridian Elite Nakiri Knife - 6.5" image
Blade

Thyssen-Krupp 1.4116
Satin
Hand Finished 3-Stage
Flat Grind
15º
57 HRC
Ambidextrous

Handle

Polyoxymethylene

Blade

Width: 1.96 in | 50 mm
Length: 7.68 in | 195 mm
Thickness at spine: 2.2 mm

Handle

Width (including bolster): 4.8 in | 122 mm

Tasks

A Nakiri knife is designed for chopping, slicing, dicing, and mincing vegetables with precision, creating uniform cuts, and handling delicate produce without bruising.

Care

Do not place in dishwasher… Seriously, don’t even think about it!

Hand-wash only with warm water and a mild detergent; rise and dry immediately

Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items

Pairs Well With


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How-To Maintain Your Knife
How-To Sharpen Your Knife
How-To Care For Your Knife