Bridge the gap between your paring knife and chef’s knife with the perfectly sized Custom Utility Knife 6". Designed for versatility, it’s ideal for slicing citrus, halving sandwiches, trimming meats, and prepping herbs with ease. This mid-sized blade delivers precise control in a lightweight, easy-to-handle design.
Crafted from cold-rolled steel and laser cut for exceptional accuracy, the blade features a durable ceramic stonewashed finish for long-lasting performance and refined style. Its narrow profile and razor-sharp edge make detail work effortless, while the ergonomic handle provides comfort and steady control with every cut.
Built to handle everyday prep — from quick lunches to finishing touches on a dinner masterpiece — this utility knife is a must-have for home cooks who value having the right tool for every task.
Behind the Build:
Product Specs
Origin
Handcrafted in Solingen, Germany
Overall
Length: 10.35 in | 263 mm
Blade Type
One of the most versatile knives in the kitchen. It can handle a broad range of tasks with ease, providing a balance between a smaller paring knife and a larger chef’s knife. Its size makes it ideal for quick, precise tasks when you don't need the heft of a larger knife.
Blade
Thyssen-Krupp 1.4116
Ceramic Stonewash
Hand Finished 3-Stage
Flat Grind
15º
57 HRC
Ambidextrous
Handle
Linen Micarta
Blade
Width: 1.18 in | 30 mm
Length: 5.95 in | 151 mm
Thickness at spine: 1.8 mm
Handle
Width (including bolster): 4.41 in | 112 mm
Tasks
This knife provides a balance between a paring knife (small) and a chef's knife (large). Because of its size and sharpness, a utility knife is excellent for a wide variety of cutting tasks and is often a go-to tool when you need precision without the bulk of larger knives.
Care
Do not place in dishwasher… Seriously, don’t even think about it!
Hand-wash only with warm water and a mild detergent; rise and dry immediately
Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items
Pairs Well With
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How-To Maintain Your Knife
How-To Sharpen Your Knife
How-To Care For Your Knife
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