Add a burst of color to your kitchen with the Custom Red Scalloped Offset Knife — where style meets performance. Its scalloped edge slices effortlessly through crusty breads, soft rolls, ripe tomatoes, and frosted cakes, delivering clean, precise cuts every time.
The thoughtful offset handle keeps your knuckles safely above the cutting surface, providing better control and a smoother, more comfortable slicing experience. Crafted from cold-rolled steel, laser-cut for precision, and finished with a durable ceramic stonewashed coating, this knife combines professional-level performance with a bold red handle that energizes your workspace.
Perfect for bakers, sandwich enthusiasts, and home cooks alike, it adds both flair and precision to every prep task.
Behind the Build:
Product Specs
Origin
Handcrafted in Solingen, Germany
Overall
Length: 13.62 in | 346 mm
Blade Type
Its scalloped edge ensures clean, smooth cuts through tough, crusty exteriors, while the offset design enhances comfort, making slicing large loaves or cakes easier and safe.
Blade
Thyssen-Krupp 1.4116
Ceramic Stonewash
Scalloped
Flat Grind
Serrated
57 HRC
Ambidextrous
Handle
Terra Evergreen™
Blade
Width: 1.65 in | 42 mm
Length: 8.27 in | 210 mm
Thickness at spine: 2 mm
Handle
Width (including bolster): 5.35 in | 136 mm
Tasks
A versatile tool in the kitchen, commonly used for cutting through baked goods, such as bread, cakes, and pastries, with minimal effort. It combines the benefits of a scalloped (serrated) edge with an offset design, making it ideal for slicing through tough crusts while keeping the soft interior intact.
Care
Do not place in dishwasher… Seriously, don’t even think about it!
Hand-wash only with warm water and a mild detergent; rise and dry immediately
Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items
Pairs Well With
How-To Maintain Your Knife
How-To Sharpen Your Knife
How-To Care For Your Knife
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