A beautiful thing
"Balance, Beauty, Comfort, Handling. . . . . This has become my favorite knife out of a collection."
Claudette Zepeda expresses her unique style in this 7" Chef's knife collaboration. The knife design is lightweight and versatile. Its warm Olive wood handle has a contoured pommel for a sure, comfortable grip with any sized kitchen task. Our 80/20 blade grind produces a thin yet rigid blade and the ballistic clip point adds strength to the tip. The swept edge geometry and cambered handle make the knife exceptionally responsive and lively when used on a cutting board. Staying sharp is key, so we used Nitro-cobalt steel which will hold a terrific edge that is easy to restore.
Handcrafted in Italy
Length: 12.25 in | 311 mm
A chef's knife, often referred to as a cook's knife, is a versatile and essential tool in both professional and home kitchens. It features a broad, sharp blade that tapers to a point, allowing for a variety of cutting techniques.
Nitro-B
Satin
Hand Finished 3-Stage
80/20 Hollow Grind
16°
62 HRC
Ambidextrous
Mediterranean Olive Wood with Jade G10 Liner
Width: 1.75 in | 44 mm
Length: 7 in | 178 mm
Thickness at spine: 2.4 mm
Length (including bolster): 5.25 in | 133 mm
A high-performance knife known for its durability, sharpness, and ability to hold an edge longer than many other types of knives, which makes them highly effective for a variety of kitchen tasks, from chopping vegetables to slicing meat.
Do not put in the dishwasher—ever. Hand wash with warm water and mild soap, then rinse and dry immediately.
Clean the blade right away after cutting acidic or salty foods (tomatoes, citrus, vinegar, etc.).
Wood handles: Apply a light coat of food-safe mineral oil or wood cream every few weeks to keep the handle conditioned.
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Overall rating: 5.0 / 5 from 9 reviews.
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"Balance, Beauty, Comfort, Handling. . . . . This has become my favorite knife out of a collection."
"The knife is wonderful! It has great balance and the right feel. I did a few prelim strokes on my sharpening stones and it seem to take an edge well. I have about two dozen carbon steel knives all either made by knifemakers or vintage (Sabatier, etc. ) and this knife will hold it's own. I have smaller hands and I prefer shorter knives for better control."
"Wife loves it! Her new favorite knife with the curve shape and comfortable to use."
"Sharp, light weight, easy to control"
"Great knife for multiple purposes. Great quality. Curved blade is nice touch. Well balanced."
"Glad I picked up this awesome knife. Cuts anything like a dream, and ideal for butchery. Also, love everything about who this helps and who it was designed for. I am a fan."
"Perfect size perfect shape love the handle."
"Knife is simply amazing! Supper sharp, great design and easy to use."
"The knife is absolutely beautiful and incredibly functional. It is my new most prized possession in the kitchen!"
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