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Carve your centerpiece like a pro with the Messermeister Avanta Damascus 2-Piece Carving Set, where timeless Scandinavian elegance meets Japanese steel mastery. Forged from premium VG10 Japanese stainless steel and layered into a mesmerizing 67-layer Damascus pattern, these blades deliver razor-sharp precision, lasting edge retention, and incredible rust resistance. The set includes an 8" carving knife and a 7" fork—each crafted with full-tang construction, solid bolsters, and double-riveted ebony Pakkawood handles for perfect balance and control. Whether you’re serving up a holiday roast or weeknight chicken, this carving set turns every meal into an event. Bold, beautiful, and built to perform.
Behind the Build: Product Specs
Origin
Handcrafted in China
Overall
Length:
Blade Type
Knife slices roasts, turkey, brisket with ease; hollow edge cuts clean. Fork holds meat steady, tines stay clear of blade.
Blade
67 Layer VG10 Fish Bone Damascus
Fish Bone Damascus
Water Stone
Full Flat Grind
15º
62 HRC
Ambidextrous
Handle
Ebony Pakkawood
Blade
Width:
Length:
Thickness at spine:
Handle
Width (including bolster):
Tasks
Use carving knife for slicing roasts and poultry; fork holds meat steady for control and safety during carving. Ideal for serving clean, precise cuts.
Care
Do not place in dishwasher… Seriously, don’t even think about it!
Hand-wash only with warm water and a mild detergent; rise and dry immediately
Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items
Pairs Well With
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How-To Maintain Your Knife
How-To Sharpen Your Knife
How-To Care For Your Knife
Overall rating: 4.0 / 5 from 2 reviews.
AI Generated Review Summary
Summary topics
Review topics: [].
Review highlights
Reviews
Just what I am reaching for
"Fantastic and elegant. Just what I reach for when I am slicing for my parties. Perfect blade for professional catering."
— Sean L. (5/5)
Love these
"⭐️⭐️⭐️⭐️⭐️ These knives slice like a dream and look good doing it! The Avanta Damascus carving set and chef’s knife are now the MVPs in the HayMa’s kitchen. From brisket to bell peppers—clean cuts, no fuss. Might be too pretty to use… but we’re using ‘em anyway. 🔪🔥 —David at HayMa’s Home Kitchen Crafted with care. Inspired by family"
— David H. (3/5)
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