Classic stainless blade with carbonized maple handles and a denim blue waxed canvas case
Stonewashed stainless blade with a re-purposed burlap handle and a utility green canvas case
CHEF'S & FLEXIBLE FILLET KNIFE
6" Blade
Liner lock system
15° Cutting edge
The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
Blades are heat treated and cooled to achieve a Rockwell of 57-58
PEELER & PARER
3.5" Parer
Double-action peeler with fish scaler
Linear lock on the peeler
Surgical stainless steel
CAMP UTENSIL
4-in-1 Tool
3.25" Steak knife with a dual action serration
Full-sized spoon
Fork with integrated bottle opener
Surgical stainless steel
FOLDING FAUX WOOD CUTTING BOARD
Cold/heat resistant from -4˚F to 248˚F (-20˚C to 120˚C)
Opens to 10.75" (27.3 cm) x 9.5" (24 cm) and is 0.25" thick
WAXED CANVAS CASE
2 Pockets for the Chef's Knife and Fillet Knife, an elastic band and pocket for the cutting board, and 2 elastic bands to hold the Peeler & Parer and Camp Utensil.
16 oz. canvas
Durable, plastic YKK zipper that will not be affected by the elements
CARE
Hand-wash with warm water and a mild detergent; rinse and dry immediately.
Do not place in dishwasher.
Avoid cleaners containing bleach or citrus extracts.
