[{"id":479877300417,"handle":"carving-slicing-knives","title":"Carving \u0026 Slicing Knives","updated_at":"2025-10-15T04:07:44-07:00","body_html":"\u003cp\u003eMaster every roast and celebration with Messermeister’s Carving \u0026amp; Slicing Knives. Designed for precision and elegance, these long, ultra-sharp blades glide effortlessly through roasts, poultry, brisket, and ham, delivering clean, even slices every time. 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Elevate your holiday roast or weeknight prime rib with the Royale Elite 2-Piece Kullens Carving Set. The 8” kullens carving knife glides cleanly through meats, thanks to its hollow edge that reduces drag and keeps slices intact. The 6” straight carving fork secures your proteins in place for confident slicing. Forged from German stainless steel and set in dark walnut handles, these tools are as beautiful as they are functional. Display-worthy and dinner party-ready.
Behind the Build: Product Specs
Origin
Handcrafted in Solingen, Germany
Overall
Length: 13.78 in | 350 mm
Blade Type
Knife slices roasts, turkey, brisket with ease; hollow edge cuts clean. Fork holds meat steady, tines stay clear of blade.
Width: 1.38 in | 35 mm
Length: 8 in | 203 mm
Thickness at spine: 3.0 mm
Handle
Width (including bolster): 5.79 in | 144 mm
Tasks
Use carving knife for slicing roasts and poultry; fork holds meat steady for control and safety during carving. Ideal for serving clean, precise cuts.
Care
Hand-wash with warm water and a mild detergent; rinse and dry immediately
Do not place in dishwasher
Avoid cleaners containing bleach or citrus extracts Oil the wood handle as needed with food-safe mineral oil.
