Meridian Elite
Chef's Knife - 8"


The ultimate kitchen workhorse. The Meridian Elite 8" Chef’s Knife features a razor-thin, hand-forged blade and ergonomic POM handle—perfectly balanced for slicing, dicing, and chopping through daily prep like a pro.

SKU

E/3686-8


Origin

Solingen, Germany


Handle

Polyoxymethylene


Blade

Tyissen-Krupp 1.4116


Attributes

Shiny, Tough


Weight

Heavyweight


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Say hello to your new go-to. The Messermeister Meridian Elite 8" Chef’s Knife is the cornerstone of any serious kitchen setup—crafted to handle 90% of your slicing, chopping, and mincing with ease. Its hand-forged, high-carbon German steel blade is precision ground to an ultra-thin profile, delivering a razor-sharp edge that glides through everything from root vegetables to fresh herbs. Built with an industrial-strength polyoxymethylene (POM) handle for durability and ergonomic comfort, it’s designed for fatigue-free performance, even during marathon prep sessions. Balanced, bold, and built to last, this chef’s knife isn’t just essential—it’s irresistible.

Behind the Build:
Product Specs

Origin

Handcrafted in Solingen, Germany

Overall

Length: 13.46 in | 342 mm

Blade Type

A chef's knife, often referred to as a cook's knife, is a versatile and essential tool in both professional and home kitchens. It features a broad, sharp blade that tapers to a point, allowing for a variety of cutting techniques.

Blade

Tyissen-Krupp 1.4116
Satin
Hand Finished 3-Stage
Flat Grind
15º
58 HRC
Ambidextrous

Handle

Polyoxymethylene

Blade

Width: 1.93 in | 49 mm
Length: 8.03 in | 204 mm
Thickness at spine: 3.0 mm

Handle

Width (including bolster): 5.47 in | 139 mm

Tasks

A chef's knife is used for a wide variety of cutting tasks, including chopping, slicing, dicing, and mincing, making it an essential tool in any kitchen.

Care

Do not place in dishwasher… Seriously, don’t even think about it!

Hand-wash only with warm water and a mild detergent; rise and dry immediately

Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items

Pairs Well With



How-To Maintain Your Knife
How-To Sharpen Your Knife
How-To Care For Your Knife