Carbon Utility - 6"

When a paring knife’s too small and a chef’s knife’s too much, the 6” Carbon Utility knife steps in. Sleek, sharp, and always in rotation.

Origin

Italy


Handle

Driftwood Evergreen™


Blade

Bohler K110


Attributes

Sharp, Tough


Weight

Middleweight


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The 6” Carbon Utility knife is your unsung kitchen hero. Smaller than a chef’s knife, but larger than a paring knife, this nimble blade glides through citrus, soft cheeses, sandwiches, and more. Made from high-carbon steel, it delivers clean, confident cuts every time. The slim profile makes it easy to maneuver, while the rock-solid edge stays razor-sharp, meal after meal. Lightweight yet powerful, it’s the knife you’ll reach for more than you think.

Behind the Build:
Product Specs

Origin

Handcrafted in Italy

Overall

Weight: Middleweight

Blade Type

One of the most versatile knives in the kitchen. It can handle a broad range of tasks with ease, providing a balance between a smaller paring knife and a larger chef’s knife. Its size makes it ideal for quick, precise tasks when you don't need the heft of a larger knife.

Blade

Bohler K110
Ceramic Stonewash
Hand Finished 3-Stage
80/20 Hollow Grind
15º
61 HRC
Ambidextrous

Handle

Driftwood Evergreen™

Blade

W: 1.18 in | 30 mm
L: 6.42 in | 163 mm
Thickness at spine: 1.8 mm

Handle

W (including bolster): 4.37 in | 111 mm

Tasks

This knife strikes a perfect balance between a small paring knife and a larger chef’s knife. Its versatile size and sharp edge make it ideal for a wide range of tasks, offering precision and control without the heft of a full-sized chef’s knife.

Care

Do not place in dishwasher… Seriously, don’t even think about it!

Hand-wash only with warm water and a mild detergent; rise and dry immediately

Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items

Pairs Well With



How-To Maintain Your Knife
How-To Sharpen Your Knife
How-To Care For Your Knife