Avanta 4 Piece Fine Edge Steak Knife Set

The Avanta Steak Knife Set features high-carbon stainless steel blades and durable POM handles for lasting sharpness, strength, and comfort. Full tang, triple-riveted design ensures balance and precision with every cut.

Origin

China


Handle

Polyoxymethylene


Blade

X50


Attributes

Shiny, Tough


Weight

Heavyweight


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Experience precision and durability with the Avanta 4-Piece Steak Knife Set. Each knife features a high-carbon stainless steel blade for long-lasting sharpness and clean cuts. The ergonomic handles are made from Polyoxymethylene (POM), a high-performance material known for its strength, moisture resistance, and stability. Full tang construction with triple-riveted handles ensures superior balance and control. Sleek and versatile, these knives are perfect for any table setting and built to handle everyday use. Includes four finely crafted steak knives designed to cut through meat effortlessly.

Behind the Build:
Product Specs

Origin

Handcrafted in China

Overall

Weight: Heavyweight

Blade Type

The Avanta POM Steak Knife features a sharp, fine-edge blade ideal for slicing steaks, chops, and roasts with precision—no tearing or sawing—preserving flavor and texture in every cut.

Blade

X50
Satin
Slackbelt
Flat Grind
15º
57 HRC
Ambidextrous

Handle

Polyoxymethylene

Blade

W:
L:
Thickness at spine:

Handle

W (including bolster):

Tasks

The Avanta POM Steak Knife blade is perfect for slicing cooked meats like steak, pork chops, and lamb. Its sharp edge ensures clean, precise cuts without tearing, ideal for any dining occasion.

Care

Do not place in dishwasher… Seriously, don’t even think about it!

Hand-wash only with warm water and a mild detergent; rise and dry immediately

Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items

Pairs Well With



How-To Maintain Your Knife
How-To Sharpen Your Knife
How-To Care For Your Knife