DN-1011

Asian Precision 8 Inch Chinese Knife

The Messermeister Asian Precision 8" Chinese Knife has a rectangular broad blade with a double edge. It is used like a chefs knife and is great for preparing vegetables, fish and meats. Although it has a similar look of a throwing meat cleaver, it is not intended for that purpose.

    FEATURES
    • Made in Seki, Japan
    • One-piece, fully stamped
    • Ergonomic balance
    • Full tang
    • 3 Rivet construction
    • Paper pakkawood composite handle
    • 57-58 Rockwell
    • The Knife for Life™ guarantee provides a lifetime warranty against material and manufacturing defects.
    • 100% Messermeister quality
    CARE
    • Hand-wash with warm water and a mild detergent; rinse and dry immediately.
    • Do not place in dishwasher.
    • Avoid cleaners containing bleach or citrus extracts.

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