The Messermeister San Moritz Elité knife collection have a completely molded, ergonomic and contemporary handle. The blade, bolster and tang are one-piece, hot-drop, hammer forged from a single billet of the finest German steel alloy. Featuring a unique personalization plate, this series of knives will be a statement piece in any kitchen. San Moritz Elité knives are handcrafted individually by 3rd and 4th generation cutlery artisans in Solingen, Germany.
When you are in need of a knife to slice tomatoes, soft skinned fruits & vegetables, cheeses, salami’s or charcuterie, the Messermeister San Moritz Elité 5” Scalloped Slicing Knife is the knife of choice. The compact blade makes it easy to slice through baguettes. This multi-functional forged knife features our Elité edge. Use the pronged tip to serve individual cut pieces and to move from cutting board to serving plate.
Hand-wash with warm water and a mild detergent; rinse and dry immediately.
Do not place in dishwasher.
Avoid cleaners containing bleach or citrus extracts.