The Park Plaza knife collection is Messermeister’s stamped version of the triple-rivet, full exposed tang, German knife series. This collection is manufactured with one-piece, die-cut stamped blades using high quality German stainless steel alloy. The stamped blades do not have a bolster and are lighter than forged knives. Park Plaza knives are trimmed, straightened and hardened then attached to industrial quality handles that are buffed to a seamless fit and finish. Manufactured in the historical City of Blades, Solingen, Germany by cutlery artisans, these are a great value.
When you are in need of a knife to slice tomatoes, soft skinned fruits & vegetables, cheeses, salami’s or charcuterie, the Messermeister Park Plaza 5” Scalloped Slicing Knife is the knife of choice. The compact blade makes it easy to slice through baguettes. This multi-functional stamped knife features a 20° cutting edge. Use the pronged tip to serve individual cut pieces and to move from cutting board to serving plate.
Hand-wash with warm water and a mild detergent; rinse and dry immediately.
Do not place in dishwasher.
Avoid cleaners containing bleach or citrus extracts.