San Moritz Elite 6 Inch Flexible Boning Knife

San Moritz Elite 6 Inch Flexible Boning Knife

About this product

The Messermeister San Moritz 6" Boning Knife is similar to our standard boning knife but it is flexible. The thin, narrow blade has an upward curve.

Usage

  • The primary function is to separate meat from a bone. The flexible version can also be used to separate flesh from the curved skin of a melon or to fillet a fish.

Features

  • One-piece, fully forged
  • Hand-polished “Elite” edge
  • Bolsterless edge
  • Cambered chef’s knife blade
  • Extra-wide chef’s knife blade
  • Ergonomic balance
  • Molded “POM” handle
  • Polished spine
Price: $100.00
 
Quantity
SKU E/2692-6F
Weight 0.40 lbs

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